Thursday, January 17, 2008

My brunch...

I am now hungry...says my stomach. I'll have hot creamy corn soup today, and yesterday I marinated 2 slices of tenderloin beef in sushi vinegar and shoyou with a dash of pepper. Will have it fried and a shawan of gohan. And of course, steaming hot kohi.

Will go to the kitchen now to prepare my brunch. :D

PS/ Instead of coffee I had tea and boiled egg and some RITZ biscuits. :D

No comments:

Post a Comment

Please be nice... :D